Beans & Pulses

Uganda produces a wide range of beans and pulses, making this one of the most important categories within our food portfolio. We source different varieties for domestic, regional and international markets.

• Red kidney beans
• Cranberry beans
• White beans
• Black beans
• Yellow beans
• Small red beans
• Soybeans
• Cowpeas
• Green grams
• Pigeon peas
• Other pulse varieties

Beans and pulses can be supplied in bulk or packaged formats depending on customer requirements.

Grains & Cereals

Our grains and cereals portfolio provides access to some of Uganda's most important staple food crops.

• Maize
• Maize grain
• Millet
• Sorghum
• Rice
• Barley
• Other cereals (seasonal)

We can also supply selected products in processed formats, including milled flours.

Flours & Milled Products

Uganda's grains and traditional crops provide a strong foundation for value-added food products. Our flour portfolio includes products processed from locally sourced grains and crops.

• Maize flour
• Millet flour
• Sorghum flour
• Cassava flour
• Other grain & root-crop flours

Supplied for household consumption, wholesale distribution, food service and commercial processing, subject to specifications.

Fresh Fruits

Uganda's climate supports a wide range of tropical and subtropical fruits. Prest Foods sources fresh fruits for domestic and international markets, depending on season, availability and buyer requirements.

• Bananas
• Pineapples
• Mangoes
• Passion fruits
• Jackfruit
• Papaya
• Watermelon
• Citrus fruits
• Other local fruits

We coordinate volumes, quality and delivery requirements with supply partners. Fruits can be dried or frozen depending on demand.

Frozen Vegetables & Leafy Greens

Our frozen vegetable portfolio focuses on preserving agricultural produce while making it easier to distribute across longer distances and markets.

• Frozen peas
• Frozen sweet potatoes
• Frozen corn
• Frozen cassava leaves
• Frozen amaranth
• Frozen leafy vegetables

One distinctive product is frozen amaranth, commonly known as doodo in Uganda — connecting a traditional Ugandan food with international consumers seeking convenient access to African vegetables.

Roots & Tubers

Uganda produces a wide range of root and tuber crops that are important to both traditional diets and commercial food markets.

• Cassava
• Sweet potatoes
• Irish potatoes
• Yams
• Plantain & cooking bananas
• Other root & tuber products

Depending on the market, products may be available fresh, frozen, dried, processed or milled.

Organic Foods

Organic food is an important part of the Prest Foods portfolio. We work with organic agricultural products where suitable supply, production practices and required market documentation are available.

• Organic coffee
• Organic beans & pulses
• Organic grains
• Organic fruits
• Organic vegetables
• Organic leafy vegetables
• Organic spices

Where organic certification is required, certification status and documentation are confirmed for the specific product and market before supply.

Spices & Herbs

Uganda produces a variety of herbs and spices with applications across household, hospitality and food-processing markets.

• Chilli
• Honey
• Ginger
• Turmeric
• Cinnamon
• Cloves
• Black pepper
• Vanilla
• Cardamom

Supplied whole, dried, powdered or in other formats depending on availability and customer requirements.

Oilseeds & Edible Oils

We source selected oilseeds and edible oil products from Uganda's agricultural supply chain.

• Sesame
• Sunflower
• Groundnuts
• Soybeans
• Other oilseeds
• Selected edible oils

Availability and specifications depend on the product and buyer requirements.

Groundnuts & Nut Products

Groundnuts are an important agricultural product in Uganda and form part of our wider agricultural sourcing portfolio.

• Raw groundnuts
• Shelled groundnuts
• Unshelled groundnuts
• Processed groundnut products
• Other local nuts & seeds

Cassava Products

Cassava is one of Uganda's important staple crops and has applications ranging from household consumption to commercial food processing.

• Fresh cassava
• Dried cassava
• Cassava flour
• Cassava chips
• Cassava leaves
• Frozen cassava products

Traditional & African Foods

Some of the most valuable products in our portfolio are foods that have been part of African households for generations. We work to make selected traditional and indigenous foods available to customers outside Uganda in formats suitable for modern distribution.

• Amaranth / doodo
• Cassava
• Plantain
• Sweet potatoes
• Millet
• Sorghum
• African leafy vegetables
• Traditional beans

Our goal is to preserve the connection to the original product while making it accessible to a wider market.