Smoked Makayabu Nile Perch

Sourced from Uganda’s lakes and prepared using traditional smoking methods, our fish range delivers deep, authentic flavor loved across East Africa and by the diaspora worldwide. Sourced fresh and traditionally smoked to preserve rich flavor and firm texture, our Nile perch is ready to add to stews, soups, or grilled dishes a wholesome, protein-rich addition to any meal.

Nutritional Benefits:

• Excellent source of high-quality protein
• Rich in omega-3 fatty acids
• Good source of vitamin B12
• Contains selenium
• Low in carbohydrates